The father of Italian gastronomy, Luigi Carnacina, was born in the Palazzo. The tradition of his birthplace, the Ciociaria region, which boasts food and wine of extraordinary quality, is still today the inspiration of our menus. Choice is paramount, whether for dining in our elegant candlelit Savoia Restaurant, or for a more 'al fresco' experience next to the pool.

The Grand Hotel is within easy reach of the historic centre of Fiuggi, which is built on the top of a hill. The modern spa area stretches down to the lower slopes amid verdant woods of chestnut trees. There are two thermal centres where Fonte Bonifaccio VIII and Fonte Anticolona water is produced. Boutiques, craft stores, restaurants, pizzerias, pubs and typical local wine bars abound in the town.

Excursions can be made to a variety of destinations to discover a host of ancient Roman towns, abbeys and monasteries, including the monasteries of Subiaco, the Abbey of Casamari, the Abbey of Montecassino and the town of Fumone. In Anagni, the city of Popes, there are magnificent Roman walls and an 11th-century cathedral whose complex structure makes it one of the most interesting examples of Romanesque architecture. The crypt contains priceless 13th-century frescoes. The abbey, Charterhouse of Trisulti, stands in a picturesque and isolated spot and still contains 18th-century furniture in the 'Pharmacy Room'. The Abbey of Fossanova is probably the purest example of Cistercian gothic architecture in Italy.

Indoor and outdoor swimming poolsl; Sauna; Tennis court; Gymnasium; Jacuzzi; Minigolf; Massage and beauty treatments can be arranged through reception and take place in the guest's room.